What you need:
- 1 packet Coles Create & Bake vanilla baking mix
- 2 eggs
- 60g butter, melted
- 125ml milk
- 12 Coles Create & Bake large pink gigham patty pans
- 12 hole muffin tin
- 1 packet Coles Create & Bake pink decoration sugar
- 8 flavoured musk sticks
- 1 Chocolate Icing pen
- Coles Create & Bake pink pearls
- Coles Create & Bake butterflies
What to do:
- Preheat oven to 180˚C (160˚C fan forced).
- Line a standard 12-hole muffin tin with large patty pans.
- In a large bowl, combine the baking mix, eggs, butter and milk.
- Using an electric mixer, mix on low speed for 30 seconds or until combined. Increase speed to medium high and mix for a further two minutes.
- Pour mixture into patty pans, taking care not to overfill.
- Bake for 20-25 minutes or until a skewer inserted in the centre comes out clean.
- Allow to cool for five minutes before transferring to a wire rack to cool completely.
- Prepare the icing mix as a glaze, mixing with boiling water to get a runny consistency.
- Gently slice a circular piece from the top of each cake, cutting it in half to create wings.
- Sprinkle with pink decorating sugar.
- Ice the tops of the cakes around where the circles have been removed.
- Fill each cupcake centre with some cream.
- Position tops of the cupcakes into the cream to create wings.
- Trim six musk flavoured sticks lengthways in half to create the body.
- Cut 24 very thin strips out of remaining sticks to create antennae.
- Arrange a body piece down the centre of each cake.
- Using the icing pen, gently make a heart shape on each side of the wing and a small dot for each eye.
- Decorate the insides of the hearts with the pink pearls.
- Using icing, attach two antennae per butterfly and decorate under the wings with the butterflies.
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