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Hey TG! Just wanna say im such a big fan of your work keep it up - Fatim girl I am so #crazyteired - mikaylah.f hiiiiiiiiii can you pls make a stranger things mag and also Love reading your mags and also my brother has 23 of the kzone ones and we are both mega fans #tg4eva from your slay girly Ariana but call me Ari ps this shout out was to my brother :) - Ariana C Slay queeeenn! Hi total girl! Can you please add more Katseye! I love Katseye! - Leila K omg I love your magazines if you can pllssssssssss make a stranger things one to celebrate the new season or include Millie Bobbie brown she is my idol - Ariana C Hiiiiii thank you - Teela M I love your mags tg! I recently won the OH FLOSSY SKINCARE PACK!!! i was so happy thankyou so much love you guys and never stop making your mags love harper - Harper Hey TG! My name is Soča and I'm 11 years old! Me and my bestie love reading your mags. NEVER STOP MAKING THEM! I have 5 so far but I'm planning on getting all the ones of 2026! I love Jellycats, my Bestie, Christmas, drawing and playing on my tablet. When I grow up I want to be a teacher, marine biologist or interior designer. My favourite artist is Taylor Swift! Please do a Jellycat and Katseye MAG! From Soča😊❤️ - Soca M Hi my name is Gypsy I've read one of you're magazens its realy good and i love stitch - Gypsy Hi total girl your magazines are my favs can you put a Zootopia two poster in your next magazine -from Zara E - Zara
Mug Cake Recipe

Mug Cake Recipe

Try these quick and easy mug cakes!
Cold? Bored? Make these Chocolate and Raspberry Mug Cakes - you don't even need an oven!

Chocolate Mug Cake

1. Get a big mug, put in 4 tbsp self-raising flour, 4 tbsp caster sugar and 2 tbsp cocoa powder and mix.
2. Stir in 1 egg.
3. Add 3 tbsp milk and 3 tbsp vegetable oil and mix.
4. Add chocolate chips if you want to.
5. Put the mug in the middle of your microwave and cook for 4-5 minutes. Watch it cook just in case it overflows!
6. Dust with icing sugar and serve with Nutella for extra choc goodness.
Raspberry Mug Cake


1. Get a big mug and put in 6 tbsp self-raising flour and 2 tbsp sugar. Mix well.
2. Add 1 tbsp vegetable oil, 2 tbsp sour cream and 4 tbsp milk. Mix until just combined.
3. Push four fresh raspberries into the centre.
4. Cook for about 3 - 4 minutes and serve with extra fresh raspberries and a sprinkle of icing sugar.

TG Codeword: Total

Comments:

5
Katelyn
I will totes try
27/6/2022 2:02:54 PM
TAY TAY
those would be amaze to try it for my mums bir thday but that's for ages away any way I could still try It through out the year lol
8/1/2016 5:18:31 AM
alyssa
love it so easy and yum
7/11/2015 12:15:53 AM
Imogen
Love it, so easy and delicious 😍
1/9/2015 6:40:21 AM
Ella
Love it
30/8/2015 4:00:02 AM
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