Chill Time: 5 hours or overnight in freezer
Serves: 8
What you need:
- 1 x 85g Aeroplane Original Raspberry or Strawberry Jelly
- 250ml Raspberry creaming soda
- 500g vanilla ice cream
- Colourful sprinkles
- 12 x Ice cream cone cups
What to do:
- POUR Aeroplane Original Raspberry or Strawberry jelly Crystals into bowl. Add 1 cup boiling water to jelly crystals and stir until dissolved. REFRIGERATE until soft set approx. 1.5 hours.
- MEANWHILE, take ice cream from freezer and defrost. Stir occasionally, until smooth and softened.
- MIX together raspberry creaming soda, soft set Raspberry or Strawberry jelly and vanilla ice cream and place in freezer until firm.
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